Espinaler

Espinaler is a family business that began in 1896 on the picturesque shores of the Mediterranean Sea in Vilassar de Mar, Barcelona. Over the years, it has grown from a humble tavern into a global brand with a loyal following, known for exceptional appetisers including olives, pepinillos (gherkins), Spanish crisps and the famous Espinaler sauce formulated from a 1950’s recipe. Espinaler products are distributed worldwide through large stores, specialty gourmet shops, hotels, and restaurants.

For more than 125 years, Espinaler has mastered the art of the aperitif, bringing joy and delight to its customers. With deep-rooted Spanish tradition and expertise in selecting the finest raw materials and perfecting production processes, Espinaler offers the ultimate aperitif experience: the Espinaler Experience.