Crafted at a single estate in Colombia, UP-UP Chocolate is making waves in the Australian chocolate scene with its bold flavours and even bolder ethics. As the world’s first chocolate made from 100% Certified Slave-Free Cocoa, it’s redefining what it means to indulge responsibly.

Each bar is made with fully traceable cocoa—from plantation to processing to packaging—and comes in a colourful lineup of milk and dark chocolate flavours, including Dark Cherry, Sea Salt, Salted Caramel, and Sweet Orange.

With a clean supply chain, non-GMO ingredients, and standout, on-trend colourful packaging, UP-UP hits the sweet spot for stockists seeking premium chocolate bars that are as thoughtful as they are delicious. It’s also 100% natural, made without preservatives.

Perfect for gourmet grocers, cafés, gift stores and premium checkout zones, this is chocolate that climbs higher—on flavour, ethics, and visual appeal. Exclusively imported and distributed by Product Distribution.