Lillie's Q | Walking Taco
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By Antony
Lillie's Q | Walking Taco
INGREDIENTS:
1 x 70g bag Lillie's Q Pimento Cheese Kettle Chips
90g of Pulled Pork
60g of slaw (mixed with Lillie's Q Ivory Sauce)
A good splash of your favourite Lillie's Q Sauce - we suggest Smoky or Carolina
DIRECTIONS - THE TACO: 1. Turn Lillie's Q Pimento Cheese Kettle Chip bag horizontally and cut with scissors from top of the bag to bottom of the bag. 2. Squeeze the bag slightly to break up the chips into smaller bite-size pieces. 3. Place the Pulled Pork in the bag. 4. Place the dressed slaw in the bag. 5. Drizzle Lillie's Q Smoky or Carolina in the bag. 6. Put a fork in it and enjoy. 7. Walk around and show off to your mates
DIRECTIONS - THE TACO: 1. Turn Lillie's Q Pimento Cheese Kettle Chip bag horizontally and cut with scissors from top of the bag to bottom of the bag. 2. Squeeze the bag slightly to break up the chips into smaller bite-size pieces. 3. Place the Pulled Pork in the bag. 4. Place the dressed slaw in the bag. 5. Drizzle Lillie's Q Smoky or Carolina in the bag. 6. Put a fork in it and enjoy. 7. Walk around and show off to your mates
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