Inspired by the chef's time spent in the coastal state of Goa and her love of Thai food, this dreamy coconut curry is infused with caramelized onions, golden turmeric, fresh ginger, garlic and lemon juice, and an aromatic blend of Indian spices. A wonderfully versatile sauce that is luscious, lemony, savory and a little sweet and spicy all at once.
All Brooklyn Delhi's simmer sauces are mild so you can make them for your whole household including the kids.
Add the Golden Coconut Curry to sauteed tofu, chicken, fish or veggies or cooked lentils and simmer with coconut milk.
No Artificial Colours
No Artificial Flavours
No Added Sugar
No High Fructose Corn Syrup
Brooklyn, NY, USA
Onions, organic coconut cream, water, non-GMO expeller pressed canola oil, spices (including turmeric and paprika), garlic, lemon juice, ginger, contains 1% or less of brown sugar, tamarind, salt.