Tahitian Vanilla & Egyptian Chamomile Infused Maple Syrup
The delicate, floral and fruity aroma of the Tahitian vanilla bean is a classic culinary delight. The buttery and floral apple-like flavour of Egyptian chamomile blossom helps to create a delicate balance of flavour and aroma for this unique maple syrup.
Pour over granola and yogurt in the morning, or over ice-cream for dessert. Perfect on french toast, waffles and pancakes. Use to sweeten cocktails and salad dressings.
Medium amber grade maple syrup, Tahitian vanilla bean, Egyptian chamomile blossom
Seattle, WA. USA